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Now showing items 105-107 of 107

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    Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay. 

    Deluc LG; Quilici, David R; Decendit A; Grimplet J; Wheatley MD; Schlauch, Karen A; Mérillon JM; Cushman, John C; Cramer, Grant R (5/8/2009)
    Background: Water deficit has significant effects on grape berry composition resulting in improved wine quality by the enhancement of color, flavors, or aromas. While some pathways or enzymes affected by water deficit have ...
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    What makes for sound science? 

    Costa, Fabrizio; Cramer, Grant; Finnegan, E. Jean (2017)
    The inclusive threshold policy for publication in BMC journals including BMC Plant Biology means that editorial decisions are largely based on the soundness of the research presented rather than the novelty or potential ...
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    Whole-Plant Metabolic Allocation Under Water Stress 

    Mundim, Fabiane M.; Pringle, Elizabeth G. (2018)
    Trade-offs between plant growth and defense depend on environmental resource availability. Plants are predicted to prioritize growth when environmental resources are abundant and defense when environmental resources are ...